Name:
Culinary Classes - Essentials of Tuscan Cooking
Date:
June 22, 2012
Time:
6:30 PM - 8:30 PM CDT
Event Description:
Tuscany is one of the regions of Italy that is most popular with tourists, thanks to cities that team with treasures of art and architecture and a hilly countryside that offers idyllic landscapes. The delicious fare found throughout the region also has much to do with its appeal. This class offers you another opportunity to celebrate Tuscany through its dishes as you make White Bean Bruschetta; Burro e Salvia (butternut squash ravioli with sage butter; Polenta with Wild Mushrooms; and more.

